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Cook
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Thaw the spinach. Squeeze out excess moisture.
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For
4
M
I
1
cup
Frozen spinach
1
lb
Ground turkey, 93% lean
2
Garlic cloves, minced
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Per Serving
Calories
410kcal
Fat
16g
Carbs
38g
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NOTES
Steps 1-4 can be done ahead of time.
LAZY VERSION
Use a store bought tzatziki instead of making the yogurt sauce
KID FRIENDLY VERSION
Make them regular turkey burgers! When mixing the ground turkey, add the salt, paprika, and minced garlic. Separate how much you want to make for your kids. Add the rest of the ingredients to the adult burgers (feta, spinach, dill). Serve them turkey burgers with cheese and whatever regular burger toppings they like. Serve the cucumber slices with ranch.
SUBSTITUTIONS
Spinach: can omit
Ground turkey: lean ground beef
Dairy free: use a dairy free tzatziki instead of the yogurt sauce, use chopped olives instead of feta
STORAGE
Any servings you aren’t going to eat immediately, just store the burgers and toppings separately in airtight containers.
REHEATING
Reheat the burgers in the microwave or on a skillet for 1-2 minutes. Add toppings.
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Cook
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Thaw the spinach. Squeeze out excess moisture.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
1
cup
Frozen spinach
1
lb
Ground turkey, 93% lean
2
Garlic cloves, minced
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
410kcal
Fat
16g
Carbs
38g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
NOTES
Steps 1-4 can be done ahead of time.
LAZY VERSION
Use a store bought tzatziki instead of making the yogurt sauce
KID FRIENDLY VERSION
Make them regular turkey burgers! When mixing the ground turkey, add the salt, paprika, and minced garlic. Separate how much you want to make for your kids. Add the rest of the ingredients to the adult burgers (feta, spinach, dill). Serve them turkey burgers with cheese and whatever regular burger toppings they like. Serve the cucumber slices with ranch.
SUBSTITUTIONS
Spinach: can omit
Ground turkey: lean ground beef
Dairy free: use a dairy free tzatziki instead of the yogurt sauce, use chopped olives instead of feta
STORAGE
Any servings you aren’t going to eat immediately, just store the burgers and toppings separately in airtight containers.
REHEATING
Reheat the burgers in the microwave or on a skillet for 1-2 minutes. Add toppings.
Only visible to you
Made it?
Cancel
