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Cook
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Mix together the olive oil, red wine vinegar, lemon juice, mustard, minced garlic, oregano, dill, and salt.
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For
4
M
I
2
tbsp
Olive oil
2
tbsp
Red wine vinegar
2
tbsp
Lemon juice
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Per Serving
Calories
430kcal
Fat
16g
Carbs
40g
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NOTES
You can grill the chicken if you prefer. Marinate it, then grill it, then cube it after.
LAZY VERISION
Use rotisserie chicken instead of making your own chicken.
SUBSTITUTIONS
Dairy free: omit the feta or try a dairy free feta. If you omit the feta, I would add some more olives or some chopped banana peppers to add more flavor.
Sub for olives: banana peppers, or omit
Sub for cucumbers: bell pepper
Sub for tomatoes: bell pepper
Sub for red onion: any kind of onion, or omit
STORAGE
Allow everything to come to room temp and then store in airtight containers. I used these from Zwilling.
REHEATING
No reheating needed for this lunch! You may want to add 1 tsp of water to it before eating, especially if you use gluten free pasta as it can dry out.
REDUCE FOOD WASTE
Leftover onion? Save it! Put it in a ziploc, or better yet, buy one of these reusable onion saver things. Use the rest of the onion for another recipe later this week or next.
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Cook
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Mix together the olive oil, red wine vinegar, lemon juice, mustard, minced garlic, oregano, dill, and salt.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
2
tbsp
Olive oil
2
tbsp
Red wine vinegar
2
tbsp
Lemon juice
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
430kcal
Fat
16g
Carbs
40g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
NOTES
You can grill the chicken if you prefer. Marinate it, then grill it, then cube it after.
LAZY VERISION
Use rotisserie chicken instead of making your own chicken.
SUBSTITUTIONS
Dairy free: omit the feta or try a dairy free feta. If you omit the feta, I would add some more olives or some chopped banana peppers to add more flavor.
Sub for olives: banana peppers, or omit
Sub for cucumbers: bell pepper
Sub for tomatoes: bell pepper
Sub for red onion: any kind of onion, or omit
STORAGE
Allow everything to come to room temp and then store in airtight containers. I used these from Zwilling.
REHEATING
No reheating needed for this lunch! You may want to add 1 tsp of water to it before eating, especially if you use gluten free pasta as it can dry out.
REDUCE FOOD WASTE
Leftover onion? Save it! Put it in a ziploc, or better yet, buy one of these reusable onion saver things. Use the rest of the onion for another recipe later this week or next.
Only visible to you
Made it?
Cancel
