NOTES

• You can grill the chicken if you prefer. Season it, then grill it, then chop it after.

LAZY VERISION

• Use rotisserie chicken instead of making your own chicken.

SUBSTITUTIONS

• Sub for cucumbers: bell pepper

• Sub for red onion: any kind of onion, or omit

• Sub for peanuts: almonds, cashews

STORAGE

• Allow everything to come to room temp and then store in airtight containers. I used these from Zwilling.

• Store the dressing separately- I like using these containers.

REHEATING

• No reheating needed for this lunch!

REDUCE FOOD WASTE

• Leftover onion? Save it! Put it in a ziploc, or better yet, buy one of these reusable onion saver things. Use the rest of the onion for another recipe later this week or next.

• Leftover cilantro? Store it like a bouquet of flowers in a mason jar in your fridge.

• Leftover cabbage? Save it! Put it in a ziploc and store in the fridge. It should stay good for up to a week. Add to other chopped salads!

• Leftover carrots? Use as snacks throughout the week! Dip in ranch or hummus.