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Cook
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cube the chicken breasts. Sprinkle with salt and pepper.

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For
4
M
I
1
lb
Chicken breast
6
oz
Dry brown rice pasta
1.5
heads
Romaine lettuce, I used 1.5 heads

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Per Serving
Calories
430kcal
Fat
13g
Carbs
39g

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NOTES
You can grill the chicken if you prefer. Season it, then grill it, then cube it after.
LAZY VERISION
Use rotisserie chicken instead of making your own chicken.
Use pre-made Caesar dressing. The one from Bolthouse Farms will have similar macros.
SUBSTITUTIONS
Sub for worcestershire: 1 tsp coconut aminos
STORAGE
Allow everything to come to room temp and then store in airtight containers. I used these from Zwilling.
Store the dressing separately- I like using these containers.
REHEATING
No reheating needed for this lunch!
REDUCE FOOD WASTE
Leftover romaine lettuce? Use it in a salad or as a taco topping this week or next! Store wrapped in a paper towel in a ziploc bag to keep it fresh.
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Made it?
Cancel

Cook
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cube the chicken breasts. Sprinkle with salt and pepper.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
1
lb
Chicken breast
6
oz
Dry brown rice pasta
1.5
heads
Romaine lettuce, I used 1.5 heads

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
430kcal
Fat
13g
Carbs
39g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
NOTES
You can grill the chicken if you prefer. Season it, then grill it, then cube it after.
LAZY VERISION
Use rotisserie chicken instead of making your own chicken.
Use pre-made Caesar dressing. The one from Bolthouse Farms will have similar macros.
SUBSTITUTIONS
Sub for worcestershire: 1 tsp coconut aminos
STORAGE
Allow everything to come to room temp and then store in airtight containers. I used these from Zwilling.
Store the dressing separately- I like using these containers.
REHEATING
No reheating needed for this lunch!
REDUCE FOOD WASTE
Leftover romaine lettuce? Use it in a salad or as a taco topping this week or next! Store wrapped in a paper towel in a ziploc bag to keep it fresh.
Only visible to you
Made it?
Cancel