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Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cube the chicken breast.
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For
4
M
I
1-1.5
lb
Chicken breast, or tenderloins
1/2
tspn
Paprika
1/2
tspn
Garlic powder
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Cook along with all of our recipes
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Per Serving
Calories
382kcal
Fat
8g
Carbs
41g
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NOTES
If you don’t have an air fryer, just cook the chicken on the stove top. Add to an oiled skillet and sear for 2 minutes on each side, stir until the chicken is cooked through.
LAZY VERSION
Use a microwaveable rice packet instead of making your own
SUBSTITUTIONS
You can use regular mayo instead of light mayo
Want less carbs? Swap the rice for cauliflower rice, or serve as lettuce wraps!
Sub for chicken breast: chicken thighs
STORAGE
Allow everything to come to room temp and then store in airtight containers. I like using these containers to keep my veggies separate from the chicken and rice.
Store the sauce separately. I like using these containers.
Only visible to you
Made it?
Cancel
Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cube the chicken breast.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
1-1.5
lb
Chicken breast, or tenderloins
1/2
tspn
Paprika
1/2
tspn
Garlic powder
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
382kcal
Fat
8g
Carbs
41g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
NOTES
If you don’t have an air fryer, just cook the chicken on the stove top. Add to an oiled skillet and sear for 2 minutes on each side, stir until the chicken is cooked through.
LAZY VERSION
Use a microwaveable rice packet instead of making your own
SUBSTITUTIONS
You can use regular mayo instead of light mayo
Want less carbs? Swap the rice for cauliflower rice, or serve as lettuce wraps!
Sub for chicken breast: chicken thighs
STORAGE
Allow everything to come to room temp and then store in airtight containers. I like using these containers to keep my veggies separate from the chicken and rice.
Store the sauce separately. I like using these containers.
Only visible to you
Made it?
Cancel
