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Cook
40m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 400. Line two baking sheets with foil.
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For
4
M
I
1-1.5
lb
Potatoes, red, yellow, or gold would be best!
1
lb
Carrots, large
1 1/2
tbsp
Oil
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Per Serving
Calories
424kcal
Fat
18g
Carbs
31g
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SUBSTITUTIONS
Sub for ground beef: ground turkey or ground pork, just don’t go leaner than 93% lean
Sub for almond flour: coconut flour, gluten free flour, all purpose flour
STORAGE
Allow the everything to come to room temp and then store in airtight containers in the fridge. I like using these containers.
This meal prep is freezer friendly! You can just freeze it in the meal prep container, but I prefer to freeze the meatballs separately from the potatoes and carrots in Ziplock bags to reduce freezer burn.
REHEATING
Reheat for 1-2 minutes, stirring halfway through.
REDUCE FOOD WASTE
Leftover carrots? Save for snacks! Dip them in hummus or ranch.
Only visible to you
Made it?
Cancel
Cook
40m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 400. Line two baking sheets with foil.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
1-1.5
lb
Potatoes, red, yellow, or gold would be best!
1
lb
Carrots, large
1 1/2
tbsp
Oil
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
424kcal
Fat
18g
Carbs
31g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
SUBSTITUTIONS
Sub for ground beef: ground turkey or ground pork, just don’t go leaner than 93% lean
Sub for almond flour: coconut flour, gluten free flour, all purpose flour
STORAGE
Allow the everything to come to room temp and then store in airtight containers in the fridge. I like using these containers.
This meal prep is freezer friendly! You can just freeze it in the meal prep container, but I prefer to freeze the meatballs separately from the potatoes and carrots in Ziplock bags to reduce freezer burn.
REHEATING
Reheat for 1-2 minutes, stirring halfway through.
REDUCE FOOD WASTE
Leftover carrots? Save for snacks! Dip them in hummus or ranch.
Only visible to you
Made it?
Cancel
