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Week of 7/26
Blueberry Muffin Baked Oats
Make your mornings way less hectic with this meal prep breakfast! It tastes JUST like a blueberry muffin, but with 20g of protein per serving.
Total Time
20 minutes
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Buffalo Chicken Salad
If you ask me, Buffalo chicken is one life’s greatest gifts. I can always go for something Buffalo chicken- but a lot of times they’re not the most healthy meals. So I took my favorite flavors and made it into a high protein, macro friendly lunch. The spicy Buffalo sauce, the creamy and cool ranch, the crunchy veggies- it’s just the best combination. And the best part is it takes just 20 minutes to throw together!
Prep Time
5 minutes
Total Time
20 minutes
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Easy Shrimp Scampi
Shrimp Scampi feels like such a fancy meal, but it's actually ridiculously easy. And I make it even easier by letting the oven do the work and baking it all in a dish. It's so light and flavorful- perfect for a weeknight dinner or entertaining!
Total Time
25 minutes
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Pineapple Fried Rice
This Pineapple Fried Rice is going to become a quick favorite and a recipe you’ll make over and over again. Everyone loves fried rice, but we give it a little makeover with sweet caramelized pineapple, crunchy cashews, added hidden veggies and lots of easy to cook protein with ground turkey or pork. My husband is not a big fruit guy and he devoured this.
Total Time
30 minutes
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Chicken Quesadillas
The Chicken Quesadillas are super easy, meal prep friendly, and kid approved. You can meal prep them for quick lunches for the week or have them as a yummy week night dinner. We make these quesadillas macro friendly with added veggies and a high protein dipping sauce that tastes great on the veggies and the quesadilla! It’s quickly become my new favorite meal prep.
Total Time
25 minutes
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For
4
M
I
Fruit and Vegetables
1 Banana
1 cup Blueberries
3 sticks Celery
2 large Carrots
10 baby Carrots
0.3 cup Onion
1 Lemon
4 cloves Garlic
0.5 lb Green beans
3 Garlic cloves
1 bunch Green onions
1 Red bell pepper
0.3 cup Pineapple
1 cup Cauliflower rice
1.5 tbsp Lime juice
1 Bell pepper
0.3 Onion
Raw veggies

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