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Cook
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Chop the white and light green parts of green onion.

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For
4
M
I
1-1.5
lb
Pork tenderloin
1/2
tsp
Salt
Pepper

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Per Serving
Calories
440kcal
Fat
12g
Carbs
34g

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Cook
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Chop the white and light green parts of green onion.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
1-1.5
lb
Pork tenderloin
1/2
tsp
Salt
Pepper

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
440kcal
Fat
12g
Carbs
34g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel